Hula Poutine Bites
Active Cooking
15 mins
Passive Cooking
10 mins
Preparation
15 mins
Calories
220 Kcal
Serves
4
Description
Hula Poutine Bites bring the best of Hawaiian and Quebecois cuisine together in a unique and low-carb fusion small plate. Inspired by the iconic poutine dish, this recipe features cauliflower rice as a base topped with tender pulled pork, sweet pineapple, and squeaky cheese curds, all drizzled with savory pork gravy. The flavors of the tropics and the comfort of a classic Canadian dish come together beautifully in this dish, offering a satisfying and exotic appetizer for any occasion.
Ingredients
Cauliflower Rice: 2 cups. (Alternative: Broccoli Rice)
Pulled Pork: 1 cup. (Alternative: Pulled Jackfruit)
Pineapple Chunks: 1/2 cup. (Alternative: Mango Chunks)
Cheese Curds: 1/2 cup. (Alternative: Vegan Cheese Curds)
Green Onions: 2 tbsp chopped. (Alternative: Chives)
Pork Gravy: 1/4 cup. (Alternative: Vegetarian Gravy)
Instructions
Step 1: Preheat oven to 375°F.
Step 2: Spread cauliflower rice on a baking sheet and bake for 10 minutes, until slightly browned.
Step 3: Divide cauliflower rice into small cups.
Step 4: Top each cup with pulled pork, pineapple chunks, and cheese curds.
Step 5: Bake for another 5 minutes, until cheese is melted.
Step 6: Drizzle with pork gravy and garnish with green onions.
Step 7: Serve hot and enjoy the tropical poutine bites!
Nutritional Information
Calories: 220 Kcal
Total Fat: 9 g
Total Carbohydrates: 14 g
Total Protein: 20 g
Total Sugar: 6 g
Fiber: 4 g
Sodium: 360 mg
Vitamin C: 25 mg
Calcium: 150 mg
Iron: 2 mg
Potassium: 380 mg
FAQs
Can I make this recipe vegetarian?
Yes, you can substitute pulled pork with pulled jackfruit and use vegetarian gravy.
Can I use regular rice instead of cauliflower rice?
For a lower-carb option, it is recommended to use cauliflower rice. However, you can use regular rice if preferred.
Can I make this recipe ahead of time?
You can prepare the components in advance and assemble and bake the bites when ready to serve.
Can I freeze the leftovers?
It's best to enjoy this dish fresh, but you can freeze the components separately and reheat them when needed.
How can I make this dish spicier?
You can add some chopped jalapenos or red pepper flakes to the topping for some heat.